Lamb Stew (50g/1.8oz)

Each bag contains 50g/1.8oz mix of Marinaded, Air-Dried, Premium Cut, Grass-Fed, Free Range, Icelandic Lamb that has been Family Farmed, potatoes, vegetables, and spices.

Ever since the first Viking settlements, Icelanders have been drying meats as means of preservation. The Icelandic Lamb Stew is an old recipe that's unique in every Icelandic home and has been an essential part of our diet for centuries... an excellent clean source of protein. Feed the Viking was founded in 2016 by two best friends, bringing this traditional food into the 21st Century with freeze-drying techniques. Lamb Stew is truly a superfood* which you can enjoy straight out of the bag after just 10 minutes after adding boiling water to it.

Just to add 300 ml (10 oz) of boiling water into the bag, close it, let it rest for 5-10 minutes, and enjoy.

• Ingredients: Ground Lamb (Freeze Dried, Premium Cut, Icelandic Lamb Meat Ground, Fully Cooked), Dehydrated Potato Diced, Soup Herbs (Dried Nips, Carrots and Leeks), All Natural Soup Greens (Carrot Flakes, Chopped Onions, Red Bell Peppers, Celery Flakes, Tomato Flakes, Green Bell Peppers, Spinach Flakes), Dried Oats, Goulash Soup (Vegetables (6,7% Tomato, 5,5% Potato, 4% Onion, 2,7% Bell Pepper, 2,6% Carrot, 2% Celery, 1% Garlic), Modified starch, Flavour, Glucose Syrup, Spices (Paprika, Cayenne, Caraway), Salt, Milk Protein, Sugar, Beef Fat, Caramelised Sugar, Maltodextrin, Thickening Agents (Xanthan Gum, Guar Gum), Rosemary Extract), Lamb Bouillon (Salt, Glucose Syrup, Flavoring, Starch, 2% Lamb Powder, Sugar, Onion, Garlic, Spices, Acid (Lactic Acid, Calcium)), Lamb Islandia (Parsley, Garlic Powder, Oregano, Marjoram, Sage), Salt.
• Allergen Information: See ingredients in bold.